Thursday, March 27, 2025
The UK's hospitality and tourism industries are facing a labour crisis, severely impacting hotels, restaurants, and leisure venues, especially post-COVID-19. With fewer skilled and entry-level workers, businesses are struggling, leading to higher costs, staff strain, and reduced hours or services.
Traditionally, the sector relied on both local and foreign workers for roles like chefs, bartenders, housekeepers, and servers, which pay £10.50–£14.00 per hour. However, hiring has become increasingly difficult, leaving many establishments understaffed.